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Thursday, March 13, 2014

Potato Donuts

T.H.E R.A.M.B.L.I.N.G.S

Last weekend we went to see our son at his college. Oh how I miss that boy so much and still do. :(( I was excited when hubby told me the plan to visit our son that weekend. I whatsapp-ed him and asked what he would like me to bring. His usual request would be PUFFS. I asked him, anything else? And he said he wanted DONUTS with chocolate coating. "I miss your donuts ma", he said. Huhuhu.... and I miss you boy...

T.H.E R.E.C.I.P.E

Thank you Puan Ash Fiza of Buku Resepi for sharing this recipe with us.


POTATO DONUTS
Posted by MamaFaMi
Source : Puan Ash Fiza @ Buku Resepi


Ingredients :

3 medium sized potatoes
3 cups flour
1 tablespoon margarine (I used Planta)
2 tablespoons condensed milk
6g dried instant yeast (I used Mauripan)
water if necessary

Note to myself : Next time round, I think I will add 1 1/2 tablespoons of castor sugar to the recipe.

Method :

1. Peel the potatoes skin. Cut into big cubes and wash. Place in a bowl with enough water and boil till soft. Remove from heat and mash the potatoes. Keep aside.
2. In a mixing bowl, add flour, condensed milk, yeast and the mashed potato.
3. Turn on the mixer and knead till a soft and shiny dough is formed. Add water if needed.
4. Make into a big ball. Cover the bowl with cling film and let dough rise till double the size.
5. Roll the dough to 1/2 inch thick. Cut using a donut cutter and arrange on a tray lined with a plastic sheet. Rest for about 10 to 15 minutes.
6. Heat oil in a wok. Fry the donuts till golden brown. Remove the donuts onto a bowl lined with paper towel.
7. Coat the donuts with castor sugar or melted cooking chocolate.
8. Ready to serve and enjoy!



Have a nice day!



14 comments:

  1. yummy donut.orang besar pun berebut nak makan ni..ehhehe

    ReplyDelete
    Replies
    1. Hihi... jangan rebut rebut... banyak tu. Ce beratur cer... :D

      Delete
  2. Replies
    1. Sebenarnya mama dah buat donut ni dua kali. Kali pertama buat di rumah jiran masa kami 'main masak-masak'. Masa tu mama uli manual je, tak pakai mixer pun. Jiran kata lembut... Mama tak rasa sebab lepas siap uli, mama dah balik rumah :D

      Delete
  3. Aduhhhh Mamaaaa terlioqqqq ni tengok yg belum bersalutttt tu gebus gebassss

    ReplyDelete
    Replies
    1. Montok montok kelihatannya kan Kak Noor... hehehe

      Delete
  4. Hi my dear, donut.... donut.. I want!!! Ada lagi tak? Look so gebus and sedaplicious. Best to go with kopi. :))

    Best regards.

    ReplyDelete
    Replies
    1. Sudah habislah my dear. I bawak pergi ke tempat my son... :D

      Delete
  5. Assalam mamafami,
    your donut looks so gebu..pasti kalau makan hidung pun tenggelam ikut itu donut..hehe..
    dah lama tak mendonut..the last donut i did was using the kentang inside the ingredients..
    memang gebusss..this one pun ada kentang memang confirm chop double confirm lembutssss...

    ReplyDelete
  6. Hye, saya suka baca blog awak, baru-baru ni saya ada buat blog harap awk boleh singgah dan follow blog saya. awksweetgitu.blogspot.com :)

    ReplyDelete
  7. Very gebus la mama...guna potato as in ubi kentang or ubi keledek?
    Teringin nk cuba tapi tak dak sapa nak makan

    ReplyDelete
  8. MamaFaMi, I love donuts! I can ngap 5 or 6 sekali gus :D

    ReplyDelete
  9. Wow cantik dan sedapnya donut!!! thanks for sharing and regards :)

    ReplyDelete
  10. salam mamafami
    wah sedap dan gebusnya

    ReplyDelete

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